Wedding Caterers in Fribourg, Neuchatel and Jura
Caterers seated in Fribourg, Neuchatel and Jura, cooking with the region's own produce: Vacherin and Gruyere cheese, Jura meats, lake fish and Neuchatel wine. They range from chef-run traiteurs to village bakeries that handle the aperitif and the sweet table. They cater chateaux, farms and village halls. Ask whether they bring staff and tableware, and whether they can also cover a dessert buffet. Good caterers here know the regional chateaux and how their kitchens work. Most work in French, so ask whether menus and quotes can come in English.
- 1
Kerzers
Organic farm caterer in Kerzers cooking from its own fields and animals, with a mobile crêperie, a grill and salad buffet and a farm-product apéro.
- 2
Epagny · since 2011
Gruyère caterer founded in 2011 by Grégory Braillard, whose team visits you to build the menu around your budget, with regional producers and a 2025 regional culinary award.
- 3
Bulle
A Gruyère pastry chef and a cook who met in a Bulle kitchen make wedding menus to measure, amuse-bouche to dessert, with wines chosen for each dish.
- 4
Grandfontaine · since 1990
A family butcher-caterer in Grandfontaine, Jura, cooking Ajoie specialties for 10 to 3,000 guests, buffet or plated, with staff, crockery and tents for hire.
- 5
Le Mouret
Fribourg village bakery with three wedding services, apéro platters at published per-person prices, made-to-order wedding cakes and dessert buffets, from Le Mouret and Corbières.
- 6
Delémont
A Delémont bakery-pâtisserie that makes your savory apéro and the sweet side of a Jura wedding, custom cake included, so one house covers the first bites and the last.
- 7
Fontaines
Neuchâtel caterer approved at 18 venues from châteaux to an abbey, with service staff, tableware and floral decoration on request. French-language site.
- 8
Belfaux
A Belfaux restaurant-pizzeria by Fribourg whose catering for 10 to 300 guests is fully priced, from apéro trays to a chef's menu and 30 set menus.
- 9
Fribourg
Chef-led Fribourg caterer working between Fribourg, Bulle and Vevey, cooking seasonal, home-made menus from Fribourg produce, with 23 years of kitchen experience behind the cocktail pieces.
- 10
Neuchâtel
Thai family recipes from a Neuchâtel bistro, for weddings as takeaway, delivered with a heating system, or full service with the crew on site.
- 11
Neuchâtel
Neuchâtel Indian kitchen with a full catering service for weddings, with elaborate menus, tandoori classics and curries that never set the palate on fire, delivered to your venue.
