Wedding Caterers

Many Swiss venues come with a kitchen and insist you use it, so the first thing to establish is whether you may bring a caterer at all. Where you can, the field runs from classic banqueting houses to alpine kitchens that cook on site at 2000 metres, Italian-Swiss operations in Ticino, and food trucks for the evening. Expect quotes per head with staff, hire and drinks itemised separately, and expect Swiss prices: a full service dinner rarely starts below three figures a head. Dietary requirements are handled well here, and most caterers will do a tasting before you sign.

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    The Migros Ostschweiz cooperative's catering arm, based in Gossau SG, serving weddings across eastern Switzerland with buffets, flying dinners, live cooking and made-to-measure menus.

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    Geneva caterer since 1982 that runs its own restaurants, rents equipment and event spaces, and publishes a separate wedding catalog alongside its corporate work

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    Carouge caterer with a tradition dating to 1929, offering wedding menus, staff, tableware, drinks and a venue search, with GRTA and Ambassadeur du Terroir Genevois labels.

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    Crissier event caterer founded more than 25 years ago by chefs Philippe Rochat, Lazare Saguer and Michel Hug, cooking fine-dining weddings across Switzerland and abroad.

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    Catering and marquee company in Aarwangen, Oberaargau, in business since 1959, cooking for 50 to over 5,000 guests and supplying tents, furniture and tableware

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    Zurich caterer trading since 1990, offering wedding buffets, served menus or small bites, plus tableware, decoration, service staff and help finding a venue.

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    Neumühlequai 42, Zürich · since 2005

    A Zurich hotel caterer since 2005 whose exotic-fruit name turns out to describe its look, not its menu, though a Thai dish does sit on the actual repertoire.

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    Lausanne caterer since 2008, known for cocktail bites served on spoons, with mobile kitchens for weddings across Vaud, Geneva and Fribourg and a wedding cruise on Lake Geneva.

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    Sursee catering company in canton Lucerne with its own event venues for 10 to 1,500 guests, a party service and individually planned wedding menus.

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    Nyon butcher, caterer and events house founded in 1954, catering weddings at its own Moulin-du-Creux hall or at other venues on La Côte, with staff, tableware and decoration.

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    Sion bakery, restaurant and catering company, in business since 1982, with 14 branches in Valais, a banquet hall at its Centre Zen and made-to-measure wedding catering from 15 guests

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    Swiss vegetarian and vegan restaurant group whose catering delivers buffets and apéro platters for weddings in 9 regions, from a CHF 500 minimum order.

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    Goethestrasse 12, Zurich · since 2004

    A Zurich caterer since 2004 whose own site files Wedding Catering as a standalone page while Ladies' Lunch sits in its everyday private-events grid.

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    Zurich event caterer run by founders Niklas Haak and Flavia Flüeler, cooking without convenience products for weddings, with flying dinners, apéro riche, tavolatas, buffets and banquets.

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    Thun caterer based on the Thun-Expo grounds since 1990, cooking weddings from boat receptions for 32 to hall parties, with lakeside, castle and forest-hut locations.

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    Murtenstrasse 143a, Bern · since 1995

    A Bern catering house since 1995 that treats a formal wedding as one entry on the same order form as a construction-site lunch, priced only after a written quote.

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    Avenue de la Paix 12, Geneva

    The catering arm of Geneva's hotel school, sharing its address, legal entity and events team with 2 teaching restaurants under the same roof.

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    Route d'Arzier 12, Le Muids · since 2000

    A Vaud caterer since 2000 whose named partner venues, including Château de Chillon and its own 13th-century Maison du Prieur, span 2 cantons, Vaud and Geneva.

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    Lausanne and Vaud caterer with a separate wedding catalog, a focus on Vaud produce, its own lakeside buvette at Tannay and an equipment rental arm

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    Chemin Marc-Charrot 2, Plan-les-Ouates

    A Geneva catering house whose site names 10 specific partner venues, from a 220-person vineyard tent to its own restaurant next door, priced only on request.

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    Passage Daniel Baud-Bovy 14, Geneva · since 2010

    A family-run Geneva caterer serving Geneva and the canton of Vaud since 2010, whose own site prices a sit-down wedding menu below its buffet option.

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    Avenue des Baumettes 9, Renens · since 2010

    A Vaud caterer whose own homepage carries a named wedding planner's review of its work, not just a couple's.

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    Eastern Swiss caterer serving plated dinners for 30 to 600 guests and buffets or apéros up to 2000, with bar service, rental material and help finding a venue.

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    Frauenfeld caterer and restaurant operator since 2010, cooking everything in-house with regional produce for weddings, birthdays and company events in eastern Switzerland.

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    Schlosstalstrasse 92, Winterthur · since 1996

    A Winterthur grill caterer that claims 365-day availability, publishes CHF price ranges most competitors keep private, and has run over 100 weddings a year since 1996.

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    Schaffhausen caterer run by Harry and Babu Waldvogel since 1992, known for live-grilled skewers, cooking for 20 to 250 guests with full service or pick-up.

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    Dürnten caterer for the Zürcher Oberland and Zurich region, with 35 years of experience, published wedding prices from CHF 40 to CHF 200 per person and weddings of 30 to 200 guests.

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    Exclusive caterer at Schloss Rapperswil on Lake Zurich, with room for weddings of up to 200 guests indoors and outdoors and civil ceremonies at the castle.

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    Winzerstrasse 105, Zürich · since 2014

    A Zurich and Basel catering partnership since 2014 that will plan your wedding menu in advance and offers a tasting, but only as a separately billed add-on.

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    Hertistrasse 26, Wallisellen · since 2012

    A Zürich caterer whose title tag names St. Gallen as a second city, though the canton appears in its own text only once, in a travel-cost line.

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    Zurich caterer publishing full sample menus and guideline prices, including a wedding package from CHF 140 per person with a starter buffet, beef filet main and dessert buffet.

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    Zurich caterer with published sample menus and per-person prices for apéro, buffet and seated dinner, plus a mobile cocktail bar, wedding styling and a zero-waste policy.

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    Bern caterer led by chef Oliver Ebert, building each wedding menu from scratch and serving as catering partner of the Froschkönig venue in Detligen.

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    Bern caterer founded by two food engineers, running its own Kulinarium event space for 35 to 200 guests and catering weddings at other venues too.

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    Aemmenmattstrasse 43, Belp-Bern

    A Bern-based catering company whose vague 'best hands' pitch hides a full price list, a 50 percent deposit and 7 branches across German-speaking Switzerland.

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    Bern caterer founded by chef Aline Born, known for vegetarian and vegan cooking, offering wedding brunches, apéros and multi-course menus with a clear FAQ on pricing.

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    8, rue de l'Aubépine, 1205 Geneva

    A Geneva caterer built by 3 hotel-trained chefs, running everything from a standing cocktail reception to a molecular-cuisine tasting for weddings

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    Chemin des Grands-Champs 12, Confignon · since 2010

    A Geneva traiteur with an English name and a fully French site, offering a full wedding reception from CHF 195 per person and a network of 47 partner venues.

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    Zone industrielle Le Tresi 6, 1028 Préverenges

    A Lausanne caterer that separates buffet, cocktail and home-chef formats by name, and publishes exactly what a wedding quote does and does not include.

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    Geneva-based event caterer covering weddings across canton Neuchâtel and the Nord vaudois, with seated meals in halls, wine cellars and estates and quotes within 24 hours.

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    Route des Grands-Bois 4a, Epagny · since 2011

    A Gruyère caterer written entirely in one voice, whose own signed contracts and staffing rates are more specific than most competitors publish.

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    Sierre caterer run by chefs Lionel and David, whose former restaurants each held 14 Gault & Millau points, offering full wedding service with equipment, staff and Valais wines.

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    Via Cantonale 18, 6928 Manno · since 2015

    A Ticino caterer whose own site also lists a private chef at home, catering on private jets and yachts, and hot air balloon tastings alongside weddings.

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    Lugano caterer founded by chef Denni Colanero, offering wedding welcome buffets with themed food islands, seated menus, live cooking, a bar and its own Diamondfire barbecue.

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    Via Virano 9, Cadempino · since 2008

    A Ticino caterer whose proof of scale is a published client list of real schools and banks rather than a wedding gallery, with no dedicated wedding page at all.

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    Bellinzona caterer and event organizer working across Ticino since 1994, offering banqueting, party service, home catering and wedding planning, with logistics for events of up to 1200 people.

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    Hellring 41, Riehen

    A caterer based in Riehen, near Basel, that leases a 1925 riding hall on the Wenkenhof estate, with a wedding photo gallery of 9 images among 4 event categories.

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    Metzgergasse 22, St. Gallen · since 2018

    The catering arm of a St. Gallen restaurant group, serving 1 to 1000 guests at weddings and baptisms, prices its apéros exactly, its wedding tier not at all.

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    Zürichstrasse 2, Uster · since 1878

    A butcher catering weddings from 3 towns near Zürich, Uster, Winterthur and Fällanden, with a fully published price list and cancellation terms rather than quote-only pricing.

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    Butcher and caterer in the Jura's Ajoie, cooking regional party menus for 10 to 3,000 guests, with staff, tents and tableware for hire and weddings booked a year ahead.

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    Fontaines caterer in the Neuchâtel area handling weddings from vin d'honneur to pièce montée, with service staff, tableware and décor, and a long list of venues it works with.

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    Caterer working between Fribourg, Bulle and Vevey, whose chef brings 23 years of cooking experience to made-to-measure wedding menus built on Fribourg produce.

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    Bimenzaltenstrasse 34, Kloten

    A Zurich-airport caterer whose site splits every page between weddings and private events on the ground and airline, jet and lounge catering in the air.

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    Platz 10, Root

    A Lucerne caterer whose Störkoch service sends a chef to cook a full menu in your own kitchen, run by a team that also caters the World Economic Forum.

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    Dorfstrasse 33, Uetendorf

    A husband-and-wife Bernese Oberland caterer with published per-person prices and a seasonal lakeside pop-up in Hilterfingen, its site available only in German.

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    Olten caterer run by Peyer GmbH, with 2 published wedding menus at 85 and 89 CHF, priced apéro buffets, and a list of venues from a castle to a lido terrace.

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    Egerkingen caterer cooking at Gasthof Kreuz, with published guide prices per person, wedding packages from CHF 120, four venues of its own and full service across the Mittelland.

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    Caterer based in Busswil serving Bern, Biel and Solothurn, building wedding apéros, buffets and menus to order with a promised reply within 24 hours.

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    Kardenhof 1, Kerzers · since 2013

    A Bernese farm caterer whose own ingredient lists credit some wedding-menu items to its 43-hectare biohof and others, including its signature cheese and yogurt, to named neighbouring farms.

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    Family-run caterer in Schwerzenbach near Uster making homemade wedding food for up to 200 guests, with drinks, furniture, staff, flowers and decoration on request.

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    Frauenfeld caterer and party service covering 50 km around the town, with its own wine-shop venue, help finding Thurgau venues, and equipment and decoration for weddings.

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    Baselstrasse 71, Münchenstein

    A Basel-area caterer whose own meta description lists a wedding menu and a BBQ as two separate formats, one paired with friends rather than a wedding party.

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    Mendrisio caterer that grew from a street-food truck, cooking made-to-measure seasonal menus for weddings in Ticino and bringing its own tables, chairs and tableware.

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    Via Cantonale 9, Gnosca

    A Ticino caterer under one chef's own name, whose bio traces training through Ascona, Zurich, Berlin and St. Moritz kitchens before he took over the family business in Gnosca.

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    Martigny caterer in the Valais doing weddings and baptisms since 1999, with aperitif, banquet and dessert buffet service and a published sample menu with prices.

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    Rue de l'Ancienne Douane 4, Lausanne

    An Italian delicatessen and catering kitchen in Lausanne, St-Sulpice and Montpreveyres, with a priced banquet menu and tastings for events over 100 guests.

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    Village inn above Nyon with 20 rooms and a restaurant, whose catering service handles weddings from 20 to 1,000 guests at the auberge or across French-speaking Switzerland.

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    An online platform matching couples with independent, background-checked private chefs across Switzerland and beyond, not an in-house catering kitchen.

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    Bergstrasse 8, 8700 Küsnacht · since 2011

    A Winterthur street-food caterer built around branded three-wheeled food trucks, raclette flambéed on request, and a full allergen matrix covering every dish it serves.

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    Unterdorfstrasse 7, Blauen · since 2017

    A mobile food-truck BBQ built specifically for weddings, run by a Basel-region couple with no fixed kitchen or dining room of its own.

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    Paella show-cooking caterer based in Clarens since 2014, cooking on site at weddings across the six French-speaking cantons, with prices and travel costs published.

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    Food-trailer caterer run by chef Thomas Krättli and Patrick Lipp since April 2024, cooking weddings on site across Bad Ragaz, Graubünden, eastern Switzerland and Liechtenstein.

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    Bioggio-based mobile caterer bringing a wood-fired Ape Car pizzeria, a vintage cocktail bike and a Vespa sidecar bar to weddings around Lugano and beyond.

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    Cham party cook Stefan Häseli caters weddings around Zug with apéros, banquet menus and paella or pasta from giant pans, and suggests local halls with stated capacities.

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    Schulstrasse 10, 3604 Thun

    A Thun caterer that goes fully plant-based, grows its own garnish on a 600 square metre garden, and lets one anonymous couple's testimonial do the talking.

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    Grand-Rue 22, 1180 Rolle

    A Rolle and Nyon Italian grocer and traiteur that will send a chef to cook your wedding dinner in your own kitchen, for 6 to 14 guests.

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    Tramstrasse 31, Suhr · since 1987

    A single-shop Aargau butcher whose brochure prices a 4-course wedding menu at CHF 48 per person, not just a generic promise.

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    Schleitheim butcher that caters weddings in full, planning, cooking, decorating and serving, with downloadable price lists for apéro snacks, meals, grill events and equipment rental.

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    Frauenfeld butcher with a party service and tableware hire, supplying buffets, set menus, a grill wagon and hired glasses and crockery for weddings in Thurgau.

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    Schaffhausen bakery whose catering subsidiary fix & fein delivers apéros and full event catering built on breads, canapés and pastries from its own bakehouse.

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    Bakery, patisserie and caterer with shops in Crans, Montana, Lens and Veyras, offering wedding apéritifs, meals from its Le Farinet restaurant chef and made-to-order wedding cakes.

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    Bulle pâtisserie, tea-room and traiteur run by Mathieu and Annick Bosson, cooking bespoke seasonal menus for weddings, company dinners and apéros in the Fribourg region.

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    Fribourg bakery in Le Mouret and Corbières baking wedding apéro platters overnight before the event, plus pièces montées, cakes and vacherins glacés ordered by phone.

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    Delémont bakery and pastry shop whose catering service makes wedding aperitifs, savory bites, verrines and the sweet side of the reception, with staff and personalized cakes.

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    Place de la Palud 5, Lausanne

    A Lausanne terroir grocery on Place de la Palud that caters weddings as a sideline, in 3 fixed apéro sizes priced per person.

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    Catering, delivery and food-truck service of the Mirabeau Hotel & Spa in Zermatt, cooking for events of up to 250 guests, weddings included, under chef Géraldine Geroué.

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    Family-run village shop, bistro and party service on the Dorfplatz in Termen, Upper Valais, delivering platters, drinks and event equipment for weddings and parties.

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    Grenchen event supplier renting reusable tableware and charcoal grills, offering catering, a goulash cannon and a food truck, with a list of partner venues around Solothurn.

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    Baar café in business since December 1994, catering weddings for 10 to about 200 people as buffet, plated or live cooking, in Zug and neighboring cantons.

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    Bistronomic Geneva restaurant near Cornavin station, cooking since 2008, that caters weddings anywhere in the canton and can be privatized for smaller events.

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    Belfaux restaurant, pizzeria and caterer near Fribourg, catering weddings for 10 to 300 guests with 30 priced set menus, apéro platters and a 48-hour quote.

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    Grandson restaurant on Chemin du Lac whose catering service builds made-to-measure wedding menus, from cocktail to banquet, and travels across French-speaking Switzerland.

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    Hochstrasse 56, Basel · since 2016

    Basel's burger and brunch chain prices wedding catering the same as any other event, from a chalkboard menu of burgers, bowls and brunch.

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    Frongartenstrasse 15, St. Gallen

    A St. Gallen bistro whose wedding catering prices staffed on-site service by the hour, with delivery-only billed separately as a flat fee.

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    Spisergasse 9a, St. Gallen

    A St. Gallen old-town pub legally run by a catering company, offering private events from 20 guests to a 500-person banquet, booked through one dedicated inbox

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    Allschwil Anatolian restaurant, mezebar and caterer specializing in meze and finger food for wedding apéros, with online appointments and a non-binding planning talk.

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    Spanish tapas and paella restaurant in the Brasserie Ziegelhof in Liestal's old town, catering weddings at the restaurant, at home or at a venue of the couple's choice.

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    Str. di Pregassona 54, 6963 Lugano

    A Lugano pizzeria whose event catering, co-branded as Unconventional Pizza with an outside caterer, sends its own travelling pizzeria to cook live at a wedding instead of delivering boxed food.

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    Family-run Italian restaurant in Bubendorf near Liestal that caters weddings with pizza, pasta and homemade desserts from a menu whose prices are published online.

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    Pizza and kebab restaurant in central Frauenfeld with a catering and party service for weddings, offering Turkish specialties and Mediterranean dishes on menus proposed by phone.

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    Thai bistro in Neuchâtel whose catering service runs from takeaway trays to a team on site, with a bilingual French and English quote form

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    Indian restaurant in Gstaad whose catering arm serves weddings indoors or outdoors, says it can host up to 1,000 guests, and publishes its site in four languages.

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    Restaurant and bar in a former locksmith's workshop in Olten, offering weddings with a ceremony in its Gärtli, an apéro on the rooftop and dinner and a DJ party.

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    Lugano luxury event agency organizing VIP and corporate events across Ticino, with 26 years of experience and a client range from fashion houses to private celebrations

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    Event venue and caterer in central Chur, 4 minutes on foot from the station, with the Brandissaal for up to 200 guests, a terrace and a mobile kitchen.

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    Historic inn and business hotel in Steffisburg near Thun with 45 rooms, banquet halls for weddings of up to 120 in rows, and BeO-Catering for weddings at other locations.

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    Restaurant and hotel in Aarau with a three-person events team that plans weddings in-house, publishes a downloadable brochure with wedding packages and caters at outside venues.

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    Hotel in the center of Davos Platz with a long list of restaurants and bars under one roof, wedding planning support, and a catering service that cooks for events across Davos.

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    Reichsgasse 11, Chur

    Chur's Romantik-affiliated city hotel books a wedding reception in a winepress house the City of Chur has owned since 1971, a fact its German pages never mention.

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    Restaurant and lounge overlooking Lake Maggiore in Locarno that hosts weddings and private events with a lake terrace and runs an off-site catering service.

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    A wedding hall and event service in Winterthur that rents its space and offers planning, management, catering, entertainment, decoration and cleaning from one team.

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    Pink café in the heart of Chur making individual wedding cakes and apéro catering, with three published apéro packages and delivery across Chur and Graubünden.

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    Qualified pâtissière-confiseuse on a renovated farm in Vulliens, Vaud, making personalized wedding cakes, pièces montées, apéro platters and edible favors to order.

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    Zurich raw vegan cake maker Viktoria makes custom wedding cakes after a tasting, with dessert catering, an English-language shop and delivery in Zurich for 7 francs.

Frequently asked questions

Can I find caterers that specialize specifically in wedding cakes and desserts?

Yes. You can choose from specialized pâtissiers who make personalized wedding cakes and edible favors, raw vegan cake makers, or even local cafes that provide individual cakes and apéro catering. Some of these specialists also offer delivery services to your location.

Are there catering options available for very large weddings or smaller intimate groups?

You'll find plenty of flexibility. Some services can manage large weddings for up to 1,000 guests, while others focus on smaller apéro platters or bespoke seasonal menus. There are even options that cater to groups at various locations, ranging from village inns to lakeside pop-ups.

How much should I budget for wedding menus and per-person costs?

Budgeting varies depending on the provider. Some caterers publish specific per-person prices or set menu rates, such as wedding menus priced around 85 to 89 CHF. Other companies only provide pricing after you request a written quote.

What kind of cuisine styles are available through these Swiss caterers?

The variety is quite broad. You can find Mediterranean and Turkish specialties, seasonal menus based on regional produce, or even raw vegan options. Some caterers also specialize in traditional pâtisserie or casual styles like pizza and kebab for party services.